vegan pressure cooking

#59421
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Vegan Pressure Cooking, Revised and Expanded: More than 100 Delicious Grain, Bean, and One-Pot Recipes Using a Traditional or Electric Pressure Cooker or Instant Pot®
by JL Fields
paperback 208 pages

In this revised and expanded edition of the classic Vegan Pressure Cooking, you'll find:
More than 30 pages of new content, including new recipes (over 120 recipes total) and new photos
Information about using any type of pressure cooker or multicooker, including an Instant Pot, and how to choose which is best for you
Cooking charts for beans, grains, vegetables, and more, so there’s no guesswork—or mushy vegetables—involved
Recipes that span all meals and tastes, from easy breakfasts such as Apple Pie Steel-Cut Oats to healthy dinners like Kale, Lentil, and Squash Chili and Jackfruit and Sweet Potato Enchiladas
Perfect for novice cooks and experts alike, there's something for everyone with Vegan Pressure Cooking.

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